The Americas
Costa Rican SHB Monte Crisol
Nice acidity and a sweet medium body. This varietal has a citrus-berry flavour and full aroma.
Guatemala Organic Santa Fielisa
Excellent medium roast with a slightly smoky flavour, suitable for nearly every palate.
Guatemala Antigua Santa Clara
A Bourbon Caturra with tremendous balance. Directly from the Finca Santa Clara plantation, this roast has floral aroma and taste, followed by a clean and zesty finish.
Guatemala El Paraiso
Producer Direct – Bought directly from one of the oldest plantations in the Atitlan region, this highly sought after Arabica is nearly all purchased by our roastery. We roast this coffee to a dark Italian style which brings out the best character of this rich heavy single bean. A must-try for coffee lovers.
Panama AR Kapel Estate Reposado
Highland shade grown. Slight sweetness, medium body and an aromatic, pleasant mellow flavor.
Mexican Altura EP
Sweet with a medium acidity. From the Southern province of Oaxaca, a light coffee finishing off with a pleasant dry snap.
Mexican Organic
Similar to our regular Mexican, our lightest organic.
Brazil Mogiana
Our mildest coffee. Low acidity, light body and smooth flavour.
Colombia Supremo
Well balanced, sweet and delicate.
Cuban Organic
Dark and smoky from Sierra Maestra, a dark roasted peaberry, with rum-like qualities suitable to its origin.
Hawaiian Kauai Estate Reserve
Medium body, nice tones, very aromatic with an exotic flavour.
Peruvian Fairly-Traded Organic
Smooth medium with a pleasant full-body, with a slight smokiness.
Aztec Fairly-Traded Organic
Dark French Roast with tactile body and full flavour.
Mayan Fairly-Traded Organic
Medium Roast with a pleasant, mellow flavour, light acidity and body.
Indonesia
Java Estate Blawan
Balanced, subtle tones, a softly roasted bean, low in acidity with a medium body.
Celebes (Sulewesi Toraja Sapan Minanga)
Rich, hints of chocolate, full bodied, thick, very smooth and superbly aromatic!
Sumatra Mandheling
One of the most underrated coffees in the world. Full body, low acidity, strong aroma.
Timor FTO Arabica
Rich, earthy, bold. Leaning on the dark side, a full, rich, and smooth stand-alone washed Arabica. The next great Indonesian Arabica.
Sumatra IKA Organic Mandheling
A full-bodied coffee with all the boldness you would expect.
Africa
Yemen Mocca Sanani
Simply the best coffee available from one of the first countries to cultivate coffee. Famous true Arabian Mocca. Rich aroma and fruity tones.
Ethiopian Ali Brothers Queen City Harrar
The ‘Cadillac’ of coffees for dark roast lovers. Earthy tones and a complex natural flavour.
Ethiopian Natural Sidamo
Wine-like tones, with a rich, balanced profile. This naturally processed bean has all the hidden nuances associated with the origin of coffee.
Kenya
Full bodied and sharp acidity, with wine-like overtones. Classically fantastic!
Tanzanian
A finely balanced coffee. High acidity, crisp flavour, slight fruitiness.
Espressos
Espresso
A secretly bold blend of four coffees, giving you everything you want from an espresso.
Organic Espresso
A secret blend of Arabica beans yielding a slightly milder cup than our premium espresso, with all the crema!
Rancho Guido Espresso Blend
Our Northern Italian style espresso blend, produces lovely crema with a reddish-brown hue, spicy, bright, and snappy, with a clean finish!
Blends
Ambleside Blend
From the heart of West Vancouver, a blend of South American and Indonesian coffees. Medium body, low acidity.
Pete’s Blend
A blend of three Central American coffees from our founder, Pete. Good body, medium acidity; well balanced flavour.
Breakfast Blend
A perfect blend for early morning risers in the traditional breakfast style.
Italian Roast
Rich and spicy, a blend of our more popular coffees.
Marine Roast
The no-nonsense French Roast. Lots of character, full bodied with a deep smoke-like flavour.
Southside Blend
The first and original dark roast blend. Rich with a mellow, well rounded character.
Sunshine Coast Blend
For dark coffee lovers. Spicy, and full bodied.
Rainforest Organic
French Roast organic which parallels our Marine Roast for character and boldness. Smoky and very full-bodied.
Black Mountain
Our darkest roast – Black, Rich, Dark.
Mocha Java
A blend of our Ethiopian Sidamo and Estate Java. Our version of the world’s first known blend.
Decaf
Processed locally, our decaf is as fresh as possible ensuring the quality of our coffee.
Colombian French Decaf
Heavy aroma, deep flavour. Our decaf espresso.
House Blend Decaf
A secret blend of our choice decaf coffees. A great all-round decaf.
Komodo Organic Decaf
A blend of Indonesian organic decafs. Well rounded, consistent flavour.
Central American Decaf
Rich, full bodied. Good clean crisp taste.
Peru Organic Fair Trade Decaf
This is our decaf version of the Peru Organic Fair Trade. It is a smooth medium with a pleasant
full body.
